Recipes page Friendly with Food Home

Look on this page for tips, techniques and tricks. We've cooked for a long time and picked up a few things from professional chefs as well as grandparents. This page will have the snippets for you to consider and try.

© Michael Ball, 2008-2010. Except for submitted recipes and comments, material on this site is copyrighted, all rights reserved. Friendly with Food is a trademark of Michael Ball, Boston, Massachusetts, U.S.A. For information on reusing Friendly with Food material, email the webmaster.